foodie travel

Top 5 Things to Do in St. Croix, According to a Local

Q the Cruzan Foodie - August 22, 2022
Top 5 things to do in St. Croix

You’ve done countless online searches for the BEST things to do in St. Croix and the results pretty much share the same thing. Do you know what’s missing from almost every single one of those lists? The unique, one-of-a-kind experiences that make St. Croix the magical place that it is! It’s no wonder why many people who visit the big island are instantly plotting the …

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Eat Like a Local: Zeny’s Restaurant St. Croix

Q the Cruzan Foodie - January 25, 2022
Where to Eat St Croix

If consistency is key, then Zeny’s Restaurant St. Croix has the blueprint! This Latin-infused restaurant has been around for over 30 years serving local favorites seven days a week. Stew chicken, season rice, conch in butter sauce, roast pork, chicken soup and much more, there is no shortage of hearty local dishes sure to fill you up. Zeny’s Restaurant St. Croix is located at 15 …

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Fresh Kitchen Davie with Cruzan Foodie

Q the Cruzan Foodie - April 3, 2020
Fresh Kitchen Davie with Cruzan Foodie

If you follow me on Instagram, you know how much I LOVE discovering new foodie spots whenever I travel! Enter Fresh Kitchen with Cruzan Foodie! This fast, fresh and affordable option is from Fresh Kitchen in Davie, FL. I always love visiting this healthy “fast food” chain whenever I visit the area and they never disappoint. At Fresh Kitchen Davie, you build a bowl with …

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#FoodieFriday – Breadfruit

Q the Cruzan Foodie - July 28, 2017
Breadfruit

This week’s #FoodieFriday is all about a fruit – breadfruit that is! Its starchy, potato-like consistency is high in protein and is rich in nutrients & vitamins. The question most often asked about this green-scaled beauty is whether or not it is really a fruit. Yes, the word ‘fruit’ is in the name but it’s not eaten like a typical fruit. For a long time, …

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Like Fine Wine, St. Croix Food & Wine Experience Gets Better With Time

Q the Cruzan Foodie - May 8, 2017
2017 2017 St. Croix Food & Wine Experience

The 2017 St. Croix Food & Wine Experience (STXFWE) did the unthinkable: it surpassed expectations of each and every attendee who had the opportunity to experience one (or all) of the events of this year’s culinary wine and spirits festival! The annual benefit for the St. Croix Foundation for Community Development took place from April 7-10, 2017 and featured an event lineup bursting with the …

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Tasting the Capital: Carpe DC Food Tours

Q the Cruzan Foodie - December 23, 2016
DC Food Tours

Carpe DC Food Tours was a welcoming experience during a recent visit to our nation’s capital, Washington D.C. As a town known for its political clout, ties to the African American community and widely recognized national monuments, I was intrigued to learn more about the food behind this renowned city. That’s where Carpe DC Food Tours came in. It was inspired by a passion for …

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Ticket for One: Solo Travel to Chicago

Q the Cruzan Foodie - August 4, 2016
Solo travel to Chicago

A little business mixed with pleasure influenced my solo travel to Chicago aka the Windy City! I always welcome the opportunity to explore new cities and experience the energy of new places. Imagine my excitement when a workshop brought me to this bustling city full of history, culture and some of the best culinary delights in the world. As the third most populous city in …

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At balterSTX, West Indian Contemporary Dining Shines

Q the Cruzan Foodie - May 9, 2016

bal’ter v. to dance without particular skill or grace, but with extreme joy West Indian Contemporary Dining – a phrase you have to start getting used to in the culinary world and here on St. Croix, there’s only one place you can go to experience this dining style. balter St. Croix (purposely spelled with a lowercase ‘b’) is the big island’s newest addition to the …

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Decadent Sweet Sixteen for A Taste of St. Croix

Q the Cruzan Foodie - April 19, 2016
A Taste of St. Croix

Sixteen years ago, A Taste of St. Croix was born as a result of two local restaurateurs love and passion for food, culture & community. Now sixteen years later, the event hasn’t just survived but it has THRIVED! Over 2000 guests, more than 50 local chefs, restaurants, farms and caterers and 100 volunteers were on hand to experience the diversity and delectable delights of the …

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Why You Shouldn’t Visit Denmark in the Winter

Q the Cruzan Foodie - March 10, 2016

To visit Denmark has always been a travel bucket list destination for me. Being born and raised in St. Croix, U.S. Virgin Islands, I was reminded daily of the Danish influence throughout the island through the architecture, restored plantations & cobble-stoned streets. When the opportunity came about to visit Denmark during my time living abroad, I jumped at the chance to visit a place reminiscent …

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